{"id":253,"date":"2026-04-18T01:54:04","date_gmt":"2026-04-18T01:54:04","guid":{"rendered":"https:\/\/foodsofthesea.com\/product\/stone-crab-claws-large\/"},"modified":"2026-05-01T10:52:43","modified_gmt":"2026-05-01T10:52:43","slug":"large-stone-crab-claws","status":"publish","type":"product","link":"https:\/\/foodsofthesea.com\/zh\/large-stone-crab-claws\/","title":{"rendered":"Large Stone Crab Claws"},"content":{"rendered":"
\n

The Key West Standard: Fresh-Caught Stone Crab Claws<\/h3>\n

\n There is no substitute for the structural integrity of a fresh **Florida Stone Crab Claw**. Because we receive our harvest ( Medium, Large, Jumbo, Colossal, Mega Colossal Claw Sizes) within 24 hours of the catch, the meat retains its natural moisture and “snap” without the cellular breakdown associated with standard freezing processes. The Stone Crab (Menippe mercenaria)<\/strong> is an athlete of the coral reefs, and its claws are a dense concentration of sweet, succulent meat. We follow a strict seasonal mandate\u2014harvesting only from October 15 to May 1<\/strong>\u2014to ensure the health of the fishery and the peak biological quality of the product.\n <\/p>\n

\n
\n

Sustainable Stone Crab Harvesting<\/h4>\n

\n Sustainability is built into the biology of the Stone Crab; only the claws are harvested, allowing the crab to return to the ocean and regenerate its defense mechanism. This makes it one of the most ecologically responsible seafood choices<\/strong> available. Nutritionally, these claws are a powerhouse of lean protein, high in Magnesium, Selenium, and Vitamin B12<\/strong>. We process these claws to “perfection” immediately after they leave the water, locking in a clean, oceanic salinity that requires zero artificial enhancement.\n <\/p>\n

Technical Preparation: The Mustard Sauce Pairing<\/h4>\n

\n Our Large Stone Crab Claws arrive pre-cooked and ready to serve, eliminating all kitchen guesswork. During the fresh season, they are best enjoyed chilled to highlight the contrast between the cold, firm meat and our Artisanal Creamy Mustard Sauce<\/strong>. This pairing is a classic for a reason: the acidity of the mustard cuts through the natural richness of the crab fat. In the summer months, we utilize superior quality, previously frozen claws<\/strong> that are expertly defrosted to maintain the same “Day One” mouthfeel. No muss, no fuss\u2014just high-yield, premium crustacean meat.\n <\/p>\n<\/p><\/div>\n<\/p><\/div>\n

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Stone Crab Claw Specifications & Seasonal Availability<\/h3>\n

\n At Foods of the Sea<\/em>, we prioritize provenance. Our claws are sourced exclusively from the Southern USA, specifically the high-energy waters of the Florida Keys. We guarantee a transparent supply chain that moves at the speed of the catch to ensure you receive a professional-grade product every time.\n <\/p>\n

    \n
  • Latin Name:<\/strong> Menippe mercenaria<\/li>\n
  • Origin:<\/strong> Key West, Florida (Southern USA)<\/li>\n
  • Sizing:<\/strong> Large Grade (4 to 5 pieces per pound)<\/li>\n
  • Fresh Season:<\/strong> October 15th \u2013 May 1st (Fresh Arrival)<\/li>\n
  • Summer Availability:<\/strong> Previously Frozen, Superior Quality (Ready-to-Eat)<\/li>\n
  • Quality:<\/strong> 100% All-Natural; Cooked to Perfection; Never Bleached<\/li>\n
  • Inclusions:<\/strong> Paired with Signature Creamy Mustard Sauce<\/li>\n<\/ul><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"
    \n
    \n
    \n \"Ships
    \n Sea To Door<\/span>\n <\/div>\n
    \n \"In-season\"
    \n In-season<\/span>\n <\/div>\n<\/p><\/div>\n

    \n Our Large Stone Crab Claws<\/strong> represent the absolute pinnacle of Southern Atlantic seafood logistics. Sourced directly from our fishing partners in Key West, Florida<\/strong>, these claws are caught, cooked, and delivered to our Grand Central Terminal Market<\/strong> within a 24-hour window. This ensures a “never frozen” integrity that preserves the delicate, lobster-like sweetness and firm texture of the Menippe mercenaria<\/em>. At 4 to 5 pieces per pound, these large-grade claws offer a high meat-yield and are served with our signature creamy mustard sauce for a direct, professional-grade seafood experience.\n <\/p>\n<\/div>","protected":false},"featured_media":220682,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[330,305],"product_tag":[],"class_list":{"0":"post-253","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-crab","7":"product_cat-fresh-seafood","8":"product_shipping_class-https-allfreshseafood-com-cdn-shop-products-untitleddesign_29_fa833ca6-234d-411d-8eeb-2dcd078ff0e7-pngv1773024401width533","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-variable"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/product\/253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/comments?post=253"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/media\/220682"}],"wp:attachment":[{"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/media?parent=253"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/product_brand?post=253"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/product_cat?post=253"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/foodsofthesea.com\/zh\/wp-json\/wp\/v2\/product_tag?post=253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}